Baker pt nc

About the Role

Overview: To provide excellent guest service through bakery department activities. Responsibilities: 1. Provide polite,

friendly greetings and interactions with all guests. 2. Prepare product for sale (baking, weighing, and pricing). 3.

Maintain product level, quality and freshness. 4. When requested perform clerk function of cake decorating. 5. Maintain

sanitation standards in the cooler, freezer, prep area and sales area. 6. Communicate guest requests to management. 7.

Communicate temperature breakdowns to supervisor. 8. Keeps supply area neat, clean and tidy at all times. 9. Perform all

other duties as assigned by management. 10. Performs front end duties to insure “no noticeable wait” standard is

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.